Seafood

All entrees are served with two sides.

Choose one from each group:

Garlic rice

Pilaf rice

Rosemary potatoes

Potato Chips

Arugula salad with lemon dressing

Grilled asparagus

Grilled vegetable salad

Mussels for the Sailor GF

$20

Mussels stewed with the intense flavors of the sea, cooked in a white wine tomato reduction with aromatic spices, made with a savory seafood fumet and sprinkled with green onions.

Garlic Prawns GF

$20

Succulent king prawns, peeled and deveined, grilled with olive oil, fresh garlic chips, Spanish paprika, parsley, salt, and peppers.

Butterfly Prawns

$20

Made with succulent king prawns, peeled and deveined, then breaded with aromatic herb breadcrumbs and infused with orange essence. Served with our homemade Salsa Rosa or Aioli.

Grilled Salmon GF

$20

Grilled salmon filet seasoned with a blend of spices, cooked in olive oil and lime juice. Served over delicious grilled vegetables and topped with a caper Velouté sauce.

Scallop Pearls GF

$30

Seared scallops with olive oil, sea salt, and pepper in a white wine, garlic, and lemon juice reduction with fresh parsley.

House Special

All entrees are served with two sides.

Choose one from each group:

Garlic rice

Pilaf rice

Rosemary potatoes

Potato Chips

Arugula salad with lemon dressing

Grilled asparagus

Grilled vegetable salad

Oxtail Stew

$30

Ultra-rich and silky, made in a succulent tomato Jerez wine sauce with delightful spices. Served with garlic or pilaf rice and parmesan sweet plantains.

Red Snapper

Market Price

Marinated in salt, pepper, and fresh lime juice, dusted with flour, and fried to perfection. Served with two sides of your choice.

Seafood and Fish Festival GF

$50

Recommend for two. An intensely Spanish seafood stew loaded with a variety of seafood and fish: red snapper, scallops, crab claws, clams, mussels, shrimp, and calamari. Served with fresh cilantro, bread and your choice of, garlic rice, or pilaf rice.

AQUA’S Seafood Paella GF

$45

Recommend for two. A famous Spanish seafood rice dish featuring a combination of seafood: scallops, shrimp, mussels, clams, crab, and calamari.
Please allow 40 minutes for the paella to cook.

Also available for 4 people 90

VG vegan, GF gluten free, V vegetarian

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. Especially if you have certain medical conditions.

A 20% tip is automatically added to parties of 5 or larger.

A maximum of 2 SPLIT CHECKS per party allowed.